There is a serious lack of awareness, training and knowledge about food-related allergies, nor is there enough training on the proper action that is to be taken in the event of a reaction. We believe that most people are oblivious to the REAL dangers of food allergies. These people can sometimes include the parents and friends of the allergy sufferers, restaurants, food producers and packagers, in some cases, even certain medical professionals, as well as the allergy sufferers themselves..
As the story goes, trauma inspires action: My sister's death inspired us to start this initiative to provide adequate training, awareness and education surrounding the growing epidemic of life threatening food borne allergens.
Read every ingredient.
And NEVER take a chance on a "May Contain Traces" label.
It's not worth a life.
F A T E I N I T I A T I V E T E A M
Joey Salmingo, Founder & Forum Leader
Diana Salmingo, Co-Founder & Registered Nurse
Ike Salmingo, Co-Founder & Supporter
Lisa Chang, Nutritional Consultant
Ben Goldenberg, Paramedicine Consultant